Coolpis

Coolpis: enjoy the soft flavour and fresh taste. Mmmm!

Summary: Included partially just for the unfortunate name, this is a Korean rip off of the Japanese drink, Calpis.

It comes in two delicious flavours: peach and kimchee; kimchee being a traditional Korean dish made from fermented cabbage and radish... oh sweet Jesus, fermented cabbage drink? I'm guessing that's an acquired taste.

Chunder rating:

Interesting fact: The South Korean Korea Aerospace Research Institute (KARI) are hoping that the first Korean in space will run kimchee experiments whilst aboard the Russian-manned space ship Soyuz. KARI has developed a space-safe kimchee recipe by sterilizing the food with radiation blasts, heat, freezing and packaging.

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